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Tomatoes in Jar
I had trouble finding sundried tomatoes that I mainly use as toppings for pizza, pasta, and sometimes I do use it in my lasagna ragu....
Nadrah Hushin
Sep 12, 20211 min read
41 views
0 comments


Rendang Ayam Anne (Anne's Chicken Rendang)
2021, Hari Raya, MCO.... but that will not stop us from making our favourite Raya dish at any point of life (even if we are staying away...
Nadrah Hushin
Jun 20, 20212 min read
23 views
0 comments


Prawn Basil Ravioli
Pasta is best when it is fresh. Making your own ravioli isn't the most convenient food you could make but it is definitely worth every...
Nadrah Hushin
Mar 13, 20211 min read
30 views
0 comments


Heart-beet Pasta Dough
Beetroot is a wonderful ingredient as a natural dye, especially for pasta as its earthy taste is not as apparent when pureed and added...
Nadrah Hushin
Mar 13, 20211 min read
14 views
0 comments


Butter Prawn (Wet)
Need something good and quick? Serve this up with lettuce and rice and you are good to go. Spicy, sweet, and salty - all the flavors...
Nadrah Hushin
Feb 20, 20211 min read
31 views
0 comments


Chili Oil (Base)
The umami taste in chili oil complements every single dish that has a light and mild taste (or that you just need the spiciness in your...
Nadrah Hushin
Feb 12, 20211 min read
24 views
0 comments


Korean Stir-Fry Webfoot Octopus (쭈꾸미 볶음)
I first had Webfoot Octopus (쭈꾸미) in Korea with my sister and immediately fell in love with it. It is so spicy, savory, and has a hint of...
Nadrah Hushin
Jan 30, 20212 min read
35 views
0 comments


Little Anne's Butter Chicken
Hard work at the gym (more or less) should be rewarded with Indian-style butter chicken. Zero guilt (still falsely convinced by that)....
Nadrah Hushin
Jan 24, 20212 min read
58 views
1 comment


Tomato Pizza-Bread
Have you ever dreamt of waking up to the smell of bread? Well, you can ask someone in your family to follow this recipe to make a simple,...
Nadrah Hushin
Jan 24, 20213 min read
38 views
0 comments


Thai Pandan Chicken (Gai Hor Bai Toey)
I recently watched Love Destiny (which made me believe that I will find my own Khun P' one day) and the drama showed a lot of traditional...
Nadrah Hushin
Jan 9, 20212 min read
21 views
0 comments


Pan-Fried Salmon Bento Set (with Garlic Butter Rice and Ponzu-Inspired Soy Sauce)
I somewhat love making food that is tedious to make and requires a lot of time, but I also appreciate food that is simple and filling...
Nadrah Hushin
Jan 2, 20213 min read
37 views
0 comments


Rich Garlic Yoghurt Sauce
Ooof, if you have seen me eating at Halal Guys or any Middle Eastern/Mediterranean eatery, it is not complete until I get my hands on...
Nadrah Hushin
Jan 2, 20212 min read
13 views
0 comments


Little Anne's Crab Rangoon
I see (and taste) a lot of Americanized-Asian food, and many times, I find them to be less flavorful and not as spicy as how I am...
Nadrah Hushin
Dec 27, 20202 min read
16 views
0 comments


Butterfly Pea Dumpling Skin
Butterfly pea flower adds value in both aesthetic and has various health benefits as it is a good source of anthocyanin. Here, I tried (I...
Nadrah Hushin
Dec 27, 20202 min read
10 views
0 comments


Mint (Cilantro) Chutney
What is food without sauce, and what is sauce without MINT CHUTNEY? Every single time I go to an Indian restaurant all over the world,...
Nadrah Hushin
Dec 25, 20202 min read
21 views
0 comments


Beef Lasagna (Lasagna Bolognese)
As a huge fan of lasagna (like Garfield), I tried out various recipes to create the taste that I fell in love with. The recipe below is...
Nadrah Hushin
Dec 19, 20203 min read
86 views
0 comments


Fresh Egg Pasta
I have always been a fan of pasta, but not quite that picky and would not mind buying "off the rack" pasta. In fact, I used to use...
Nadrah Hushin
Dec 19, 20202 min read
45 views
0 comments
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